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Catalogue No.Product NameSpecificationPriceProduct Usage
HB4195-1UVM Medium250gRMB 380.00
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HB4193-5Fraser Medium250gRMB 390.00used for selective enrichment culture of Listeria monocytogenes.
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HB4188-4PALCAM Agar250gRMB 450.00
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HB4177-3-250Manganese Sulfate Nutrient Agar Medium250gRMB 120.00
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HB4176-7-200Malt Extract Agar200gRMB 120.00
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HB4176-6-500Malt Extract Broth500gRMB 260.00
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HB4176-6Malt Extract Broth250gRMB 130.00
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HB4176-5-500Malt Extract Agar500gRMB 300.00used for the identification of yeasts and molds in food, including milk and dairy products, and also in environmental samples. It is particularly recommended for the analysis of beverages in which yeasts are a predominant ingredient.
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HB4176-5Malt Extract Agar250gRMB 150.00used for the identification of yeasts and molds in food, including milk and dairy products, and also in environmental samples. It is particularly recommended for the analysis of beverages in which yeasts are a predominant ingredient.
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HB4171-4Oxford Agar Base(OXA)250gRMB 380.00used for selective isolation of Listeria monocytogenes.
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HB4158-2-250Bromcresol Purple Broth Base250gRMB 100.00
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HB4154-4-500Trypticase Soy Agar with 0.6% Yeast Extract (TSA-YE)500gRMB 240.00
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HB4140-2Hugh Leifson Agar250gRMB 95.00
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HB4136-1-50060g/L NaCl Peptone Water500gRMB 140.00used for the pre-enrichment culture of Vibrio parahaemolyticus.It is also recommended forperforming salt tolerance test for Vibrio species from food,animal feeding stuff and environmental samples in the area of food production and food handling. The compo
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HB4130-5-500TCBS Agar500gRMB 270.00used for the selective isolation of Vibrios from a variety of clinical material, water and foods.
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total 382 items,26 pagesgo to page
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